Catering
Welcome to Azusa Pacific University Catering, where we bring flavor, variety, and convenience to your table. Our catering services offer gourmet cuisine, flexible options, and impeccable service, ensuring that every event is not just catered - it's completely personalized. Let us elevate your next gathering with our exceptional offerings, tailored to meet your unique needs.
Get to our Catering Service
Get To Know The Team
Dietary Needs?
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
Catering Highlights
Azusa Pacific University Catering delivers fresh, customizable meals for campus events with easy online ordering and professional setup. Whether it's a meeting or a celebration, we make hosting simple and delicious.
Full-Service Event Catering
From intimate meetings to large campus-wide events, our team provides comprehensive catering solutions tailored to your needs. We handle everything from menu planning to setup and cleanup, ensuring a seamless experience for hosts and guests alike.
Customizable Menus
We offer a wide variety of menu options that can be customized to suit your event theme, dietary preferences, and budget. Whether you need vegetarian, vegan, gluten-free, or culturally inspired dishes, our chefs are ready to create something special.
Seasonal & Themed Packages
Celebrate holidays, campus traditions, or seasonal events with our themed catering packages. These curated selections bring festive flair and delicious variety to your gatherings.
Meet Executive Chef Carlos Aguilar
Born in Cd. Juarez Chihuahua Mexico, Chef Carlos began cooking at a very young age. His parents were hard workers, often outside of the home, and what began as a necessity quickly turned into a passion. He has been cooking professionally for 15 years and enjoys working in the fast-paced culinary environment, making quick decisions, and from managing to supporting his team. As a father of 3, he loves to cook fresh-baked pizza with his own sourdough recipe.
Menus
To place an order, contact our Catering Manager Julia Esquivias between 8:00 am - 4:30 pm at 323-477-0982 Email: esquivias-julia@aramark.com or our Catering Supervisor Hannah Cali - Email: cali-hannah@aramark.com. Whenever possible, all catering orders should be placed 14 business days prior to your event. While we make every effort to accompany last minute orders, we cannot guarantee your first-choice selections can be fulfilled.
Eat To Excel
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Everyday Menu
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Drop Off Menu
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Student Catering
We believe everyone deserves to enjoy delicious food, tailored to their dietary needs. Our menus are thoughtfully designed to accommodate a range of allergen and special dietary requirements, ensuring every guest can dine confidently and comfortably. Whether it's gluten-free, vegan, or any other specification, we've got you covered.
